“ The food is delicious, especially the Sen Zen Bao, so juicy and the flavor is so good. ”

“ The ambiance is slightly more 'sit down' restaurant than the other locations I went to (assuming this is related to the other Kang Kangs). But for the same reason I've given high scores to the other locations, I'm still scoring this high for having my favorite pan fried dumplings! The sheng jian bao here are just as good as the other locations and the ladies that helped me were super sweet. Might have been a small language barrier, but it wasn't an issue when I was ordering the dumplings to go. Like their other locations, there are prepared foods ready to enjoy there or order for take out and there's also a freezer where you can buy bags of dumplings to take home as well. The pan fried ones - sheng jian bao are alwasy best when ordered fresh. I stopped by this location on the way to meet some family because I wanted my nephew and nice to try them. They loved them! ”

“ This restaurant is located in the same parking lot as Garden Fresh Market. My daughter loves their Shanghai pan-fried dumplings with soup. They are cooked fresh, so the soup is hot and juicy when you bite into them. The noodle soup is also very good and freshly made. I would not recommend the fast food items, but they do have a full selection of them ready by 11:45 on Saturdays. Overall, this is a great place to eat if you are looking for fresh, homemade Chinese food. The dumplings are especially delicious, and my daughter can't get enough of them. I would definitely recommend this restaurant to anyone looking for a good meal in the area. I hope this review is helpful! ”

“ The food is still amazing. Service is not bad (especially if you speak mandarin). Prices have gone up over the years, but still cheap in comparison to the quality and quantity. This is my favorite place for the Shanghai Pan Fried Bao ($13.65). It is always served piping hot, flavorful, and juicy. It is not cheap by any means, but their bao's are filling and delicious. I also really like to pick and choose the side dishes they offer each time I come in. Their portions are huge and I always have leftovers. I wish I lived closer so that I can come here more often. ”

“ Everyone orders the sheng jian baos (a must), so it took us 30 minutes to get our food. Pretty busy on a Saturday afternoon. + Shang Hai Pan Fried Bun: ($13.65 for 8): a must get, the best in town. Super juicy, savory, and crispy bottom (9.5/10) + Beef Roll ($13.24): more of a crepe, chewy skin compared to the crispy skin at other places. Overall flavor is more savory and less of the hoisin-sweetness (7.8/10) + Pork and Celery Wonton ($12.74 for 9): pretty big! Comes with the soup on the side (7.9/10) ”

“ I'm giving this place 5 stars because of their portions, their price, and how close to home the food hits me. This is a cantina. You will not get impeccable service here like at a fine dining establishment. This is a place of comfort. The inside is basic, but the food is surely not. You choose your entrees from the hot or cold bar, and the combinations come with rice, and a soup. I promise you, you will not finish your food. ”